Notice: Undefined index: section-image in /nas/content/live/delcofoods/wp-content/themes/delco-child/recipes-template.php on line 29

Notice: Trying to access array offset on value of type null in /nas/content/live/delcofoods/wp-content/themes/delco-child/recipes-template.php on line 32

Notice: Undefined index: section-image in /nas/content/live/delcofoods/wp-content/themes/delco-child/recipes-template.php on line 35

Warning: include(/nas/content/live/delcofoods/wp-content/themes/astra/mobile_nav.php): failed to open stream: No such file or directory in /nas/content/live/delcofoods/wp-content/themes/delco-child/recipes-template.php on line 39

Warning: include(): Failed opening '/nas/content/live/delcofoods/wp-content/themes/astra/mobile_nav.php' for inclusion (include_path='.:/usr/share/pear/php:/usr/share/php') in /nas/content/live/delcofoods/wp-content/themes/delco-child/recipes-template.php on line 39
BLT Pizza
  • 10-inch Dough Round (#211928)
  • 2 oz crumbled Goat Cheese (#192402)
  • 4 slices Jarlsberg, chopped
  • 2 cups chopped (washed and dried) Arugula, divided into 1-½ and ½ cup measures
  • ¾ cup halved Cherry or Grape Tomatoes
  • 3 sliced lean Bacon, cooked crisp and crumbled (#1002363)
  1. Preheat oven to 475 degrees.  Place 10-inch dough round on oil-sprayed baking sheet.  Distribute toppings evenly over the dough and bake 16-18 minutes or until crust is done and cheeses are melted.

Courtesy of PMQ Magazine

Scroll to Top